Wildcard is a well-known restaurant in Singapore, recognised for its open kitchen, ever-changing menus and fantastic jazz nights. They have hosted several of our Island Club events, including most recently welcoming our own Chef Dika as part of their Sunday Test Kitchen series, bringing a taste of Nikoi and Cempedak to Singapore. Now we’re turning the tables and welcoming Chef Angelo to the island.
Over the Singapore National Day long weekend, Angelo will be bringing a selection of dishes from Wildcard into the Cempedak kitchen. The collaboration will culminate in a special dinner on 9 August, where guests can expect a one-night menu rooted in his Wildcard cooking style.
This experience will be offered to all guests staying on the island and will be included in the standard board rate. Dietary requirements can be accommodated.